Aleysa García Rivas, MPH
(she/her/ella)
Mobile Health Project Manager
agarciarivas@willamettehealthcouncil.org
Aleysa García Rivas joined WHC in September 2026 and is committed to advancing health equity and strengthening the connections between policy, health systems, and the everyday experiences of communities. Born in Michoacán, México, and raised in Oregon’s Willamette Valley, her journey into public health is deeply rooted in her personal experiences. Growing up as an immigrant in a farmworker community, she saw firsthand the challenges many families face when navigating healthcare and social service systems. These experiences inspired her dedication to improving healthcare and advancing community-centered solutions that drive meaningful and lasting change.
She began her career as a Community Health Worker in Yamhill County, helping individuals and families navigate health and social services. She later contributed to health system transformation efforts at PacificSource Marion-Polk CCO, where she supported the implementation of a multi-year Health Equity Plan and worked on process improvements to enhance cultural responsiveness and better serve diverse communities. She also partnered with Indigenous communities in the Portland metro area to advance culturally responsive nutrition education initiatives, improving nutrition literacy for more than 500 participants. Most recently, as a Community Health Fellow with the Institute for Health Policy at Kaiser Permanente through the American Public Health Association–Kaiser Permanente Community Health Fellowship, she developed clear, evidence-based policy resources to help decision-makers navigate complex legislative issues.
Aleysa is a first-generation college graduate who earned a Bachelor of Science in Public Health and a Bachelor of Arts in Ethnic Studies from Oregon State University, as well as a Master of Public Health in Health Management and Policy from the OHSU-PSU School of Public Health. Aleysa credits much of her work and success to her mami Juve, who taught her the value of leading with empathy, grit, and kindness. Outside of work, she enjoys cooking and baking, documenting traditional family recipes in an ongoing cookbook project, reading, hiking, and growing vegetables in her local community garden.